Lodging - Cooking equipment that doesn't require a lot of staff

Designed with input from global foodservice operators, Merrychef cooking equipment for lodging meets the rigorous demands of every type of operation found in lodging: restaurant, kiosk, banquet, convention, catering and room service.

Constant foodservice demands

From breakfast to midnight snacks, we help you around the clock, without extra staff on the clock. Virtually all the demands on your culinary team and your menu – quality, presentation, nutrition, freshness, speed – can be addressed by our combi and accelerated cooking ovens, putting you in total control.

Integrated cooking equipment and services for successful businesses

Merrychef wants to equip lodging operators for effective, efficient and profitable success. That’s why we believe in partnering with our customers and back all our products with Manitowoc Foodservice STAR Service, and offer special low-rate Manitowoc Foodservice Financing. We can also help you create more productive, efficient and high-throughput kitchen workstations in compact footprints by integrating our products into Manitowoc Foodservice Kitchen EXCEL-eration systems for space saving solutions and merchandising options in the ever-changing lodging foodservice environment.